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Agency:

Alchemy Recruitment 

Posted:

13/06/2018 (14:30)

Applications:

Less than 10

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Salary:
€25,100 - €27,400/annum 
Location:
Armagh, Armagh City Banbridge and Craigavon
Alchemy Recruitment 
Job Type:
Permanent 
Type
Permanent 

An established 4 Star Hotel in County Armagh is seeking to recruit an experienced Night Manager to join the Front Office team. Ideal candidates will have previous Managerial/supervisory experience in a Reception or Night Auditor role within a busy Hotel environment. The successful candidate will an have excellent front of house background with good communication and organisational skills. Previous experience of working a Night shift would be considered an advantage. Duties will include taking bookings, dealing with customer queries and enquiries in person and on the telephone. Other responsibilities involve night audits, cash more

Agency:

Zachary Daniels Retail Recruitment 

Posted:

12/06/2018 (16:18)

Applications:

Less than 10

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Location:
Republic of Ireland
Zachary Daniels Retail Recruitment 
Job Type:
Permanent 
Type
Permanent 

RESTAURANT / HOSPITALITY - QSR - DUBLIN / IRELAND Zachary Daniels Retail Recruitment specialise in recruiting Restaurants for a variety QSR of companies across Ireland and Dublin region, with up to 50 new locations planned for 2018 We are always looking for experienced retailers for a number of our clients. Some of the roles we recruit for include; * Restaurant/Food Area Manager / Regional Managers * Operations Managers * Restaurant General Manager * Restaurant Assistant Manager * Team Leaders * Shift Managers * Duty Managers Sectors / experienced backgrounds in: * Supermarket / Food * Fast Food / Fast Food Casual * Branded more

Agency:

Zachary Daniels Retail Recruitment 

Posted:

12/06/2018 (16:14)

Applications:

Less than 10

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Location:
Dublin
Zachary Daniels Retail Recruitment 
Job Type:
Permanent 
Type
Permanent 

RESTAURANT MANAGER - HOSPITALITY / RETAIL - DUBLIN REGION COMPETITIVE SALARY, EXCELLENT BONUS STRUCTURE + PACKAGE We at Zachary Daniels is representing a leading national brand in the search for a people ordinated Restaurant Manager based in the following locations; Dublin, Drogheda, Dundalk, Blanchardstown, North Dublin or Tallaght. You will manage a team of up to 25 by bringing your people with you, leading by example and mentoring daily in a high volume environment. You will be joining at a time when the business is going into growth within the market, where no 2 days will be the same. This role requires leadership ability beyond that more

Agency:

Bond Personnel 

Posted:

29/05/2018 (15:31)

Applications:

Less than 10

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Salary:
€39,900/annum 
Location:
Ireland
Bond Personnel 
Job Type:
Permanent 
Type
Permanent 

Our client is a well established and very busy city centre Hotel and part of a wider group of Hotels throughout Ireland. We are currently looking to recruit an Accounts Assistant for their busy accounts department. This position will support, and report directly to, the Hotel Accountant and is a very varied role. Responsibilities: To assist the Hotel Accountant in the day to day management of the finance function to include, but not limited to, the following: • Payroll • Maintain accounts payable ledgers • Liaising with hotel management in monitoring the debtor ledgers • Bank Reconciliation • VAT returns and reconciliation • Regular cash more

Agency:

Regional Recruitment Services 

Posted:

23/05/2018 (11:45)

Applications:

Less than 10

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Salary:
€8.93 - €9.64/hour 
Location:
Magherafelt
Regional Recruitment Services 
Job Type:
Part Time 
Type
Part Time 

We are recruiting for a Part-Time Kitchen Assistant/Cook to assist with preparation and delivery of wholesome and nutritious meals to all residents for one of the leading care homes in Magherafelt, Belfast. WORKING HOURS/PAY: Part time- 16 hours per week €8.93p/h - €9.64p/h Permanent, full time contract of employment Immediate start KEY DUTIES: Assisting Cook with preparation and serving meals. Moving and handling of heavy weights Ensure food is checked on arrival for quantity, quality and use by date. Ensure food is stored appropriately and stock rotation carried out. Ensure appropriate waste disposal of used foods and bags/bins more

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